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South Eastern Australia
Our No.1 bestseller – a red charged with big, spicy Durif and Shiraz, packed with velvet fruit
South Eastern Australia
Weighty Aussie red, charged with fruit in this spice-packed Durif Shiraz. Lipsmackingly tasty
New South Wales
Surely the definitive Aussie white, offering refreshing fruit, easy enjoyment and a great price
South Eastern Australia
Cabernet Sauvignon with extra punchy fruit from spicy Durif, made by Jo Nash and the McPherson team
New South Wales
Zippy, flavoursome Aussie rosé with an abundance of bright fruit, made by the talented Emma Norbiato
New South Wales
Sam Trimboli's Trophy-winning Aussie white using Italy's Trebbiano – crisp, creamy, lemon fruit
South Australia
Ten Golds in the last 6 years for this dark, brooding, full-throttle Barossa red from RedHeads
New South Wales
Irresistible bright peach fruit in this tasty Chardonnay Pinot Grigio from Sam Trimboli
South Eastern Australia
An all-bottles-numbered, very limited release of The Black Stump Premium, from finest A-grade grapes
£17.99 a bottle